Authentic Flavors recently catered some great events that we wanted to share with you.
The
Not Wedding
Imagine going to a bridal show where you get to see
all of the greatest wedding vendors showcasing their best work, rather than
only getting to see their talent you get to experience it as you would at an actual
wedding!
This is the concept of The Not Wedding where brides to be get to be
guests at a fake wedding. The Not
Wedding made its premiere here in San Diego this month at the incredible event
venue The New Children's Museum and was headed up by the talented Couture Events
team.
Authentic Flavors Fine Catering
& Events was thrilled to be one of the caterers asked to participate and
showcase our fine cuisine at this fun and innovative show!
Hotel
Del Coronado Wedding Show
Spring
has just arrived and that means wedding season is kicking off and we couldn't
be more excited!
With the many great weddings we have coming up this year,
Authentic Flavors Fine Catering & Events wanted to give those newly engaged
the opportunity to taste what we're all about at the recent Hotel Del Coronado
Wedding Show.
Being a full service
caterer with an in house bakery we thought we'd show off a few of our gourmet desserts.
Partnering with Kathy Wright & Co. as well as The Invitation Factory,
Bouffant Hair, APR Fine Linens, Hire Elegance and Classic Party Rentals in the
"high tea" area we invited guests in to have tea with the queen and
her friends and enjoy desserts such as our mini white chocolate crusted fruit
tartlets, bite sized caramel dipped and sugar coated apples and crème brulee cheesecake bites.
The show was a great success and co-owner,
Justin Fitzgerald, had the delight of meeting luxury wedding extraordinaire
Grace Ormonde and discussing exquisite weddings with her.
Maserati
Authentic
Flavors Fine Catering & Events had the privilege to partner with Maserati
for their launch event, unveiling the luxurious, newly re-designed
Quattroporte.
VIP Guests sipped champagne & wine as they enjoyed
savory hors d'oueuvre, such as petite seared filet mignon on truffled polenta
and duck confit risotto bites.
To find out what we can do for your next event, give us a call today!
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