Saturday, June 8, 2013

The Perfect Southern California Wedding Brunch

Wedding brunches are hugely popular, and with good reason. Many couples prefer to have an earlier wedding, and a brunch is the perfect meal to serve earlier in the day. It also offers plenty of room for creativity in your menu, and is one of everybody's favorite special meals.



Combining breakfast and lunch favorites gives you lots of flexibility. You can serve soft carnitas tacos alongside a vegetable omelette. These savory dishes can work perfectly next to sweeter choices, such as pancakes, waffles, or fresh fruit salad.

No brunch is complete without drinks, though. A mimosa is a brunch standard, as is a bloody Mary. But don't stop there! Champagne cocktails are perfect with brunch, and ideal for a wedding. For non-drinkers, a sparkling fresh fruit punch can be special without the alcohol.

Of course, you'll want to serve something extra special for your wedding day. Why not think about something with a real flair that will wow your guests? We love coming up with the perfect menu for San Diego weddings, bringing together traditional dishes and fresh, contemporary touches. Get in touch today to find out more about what we can bring to your San Diego wedding catering!

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